Bok Choy and Mushroom Stir Fry
Enjoy the fresh, earthy flavors of Bok Choy and Mushroom Stir Fry, a quick and healthy dish that highlights the crisp texture of bok choy and the umami richness of mushrooms. Stir-fried with garlic and a splash of soy sauce, this vegan-friendly meal is light yet satisfying, perfect for a nutritious dinner. #BokChoyStirFry #MushroomDish #HealthyEating
Stir Fried Romaine Lettuce
Stir Fried Crispy Romaine Lettuce has a light essence of ginger, garlic, sesame oil and chili flakes, if you like a little kick, and is the perfect way to eat your salad in the cooler months. #HWCMagazine #Stirfry #chineserecipe #chinesecuisine #easyrecipe #vegan #plantbased #glutenfree #lowcarb #ketodiet #asianrecipe #asiancuisine #vegetables #easysidedish / https://www.hwcmagazine.com
Crispy Rice Salmon – Takes Two Eggs
Crispy rice salmon is my new favorite go-to appetizer when I am looking to impress my family and friends. Made with fresh sushi-grade salmon, yuzu kosho, yuzu juice, and seasoned sushi rice this light, zingy, and savory crispy salmon bite will surely satisfy your sushi cravings.
17 Easy Onigiri Recipes (No Nori Seaweed!) - Chef JA Cooks
Looking for simple and easy onigiri recipes? Here are the perfect recipes that you can try today. It is by simply mixing your favorite ingredients into steamed rice and shaping without nori seaweed. I’ll show you how to make easy onigiri with these 17 variations.