Emmanuel Duverneau on Instagram: "Hot Grill Summer just got hotter thanks to @wholefoods. They have a ton of fresh, quality seafood and meats for all your grilling needs. I used their sustainable-wild caught salmon and Responsibly Farmed shrimp to create this grilled honey chipotle salmon and shrimp dish. Link in bio for tips + inspiration, shop their #hotgrillsummer event in stores now through 7/2 #wholefoodsmarket Honey Chipotle Salmon and Shrimp Recipe: Sustainable Wild Caught Alaskan Sockeye Salmon Responsibly Farmed Black Tiger Shrimp Marinade: 1/4 cup avocado oil 1 1/2 Tbsp honey 1 tsp smoked paprika 2 tsp 365 by Whole Foods Market chili powder 2 tsp 365 brand oregano 1 tsp 365 brand onion powder 1 tsp salt 1/2 tsp black pepper 3 garlic cloves, grated 1 lime, zested 1/2 a lime, jui
Shawamakylling med tahindressing og æble-spidskålssalat - Ketoliv
Her får du en anderledes og lækker salat-og-kylling ret, der har et godt sammenspil af autentiske og udenlandske smagsoplevelser. Til trods for, at der er lidt æble i retten, er der ikke alt for mange kulhydrater. Det er generelt en lækker og sund Keto ret